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Page 15 of 15

  Title Copies
Understanding Food: Principles and Preparation 
Edition: 2 
Year: 2003 
ISBN: 0534506097 
ISBN 13: 9780534506094 
 1 
Woman's Guide to Business and Social Success 
Edition: Revised 
Year: 1982 
ISBN: 0873501829 
ISBN 13: 9780873501828 
Call No: 650.1083 TOL 
 1 
Worldwide Destinations: The Geography of Travel and Tourism, Third Edition 
Edition: 3 
Year: 2001 
ISBN: 0750642319 
ISBN 13: 9780750642316 
 1 
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